CONCEPT
Rub & Stub is a non-profit restaurant the proceeds of which benefit humanitarian development projects.
Kitchen concept
Rub & Stub is the first restaurant in Copenhagen to battle waste of food. By using surplus goods from the food industry, we wish to reduce waste of food in Copenhagen.
(If you are interested in a partnership, please write leverance@spisrubogstub.dk)
Operations concept
Rub & Stub is run and developed by volunteers. Volunteers are behind the bar and serve the food, and volunteers help cook it. To support their work and ensure a professional profile, we have hired a kitchen leader and project manager.
Smile at your waiter, and you’ll get a world of smiles back. We are proud to say that we have the most amazing and kind staff in Copenhagen!
MORE INFO ON: http://spisrubogstub.dk/en/
